Just come back from home. Wah I did something new today. I went home for lunch break at 12.30. Immediately wear the apron and start cooking for lunch. Although it was just a simple dishes; sardines and omelette, but to cook it during lunch break is some kind of a feat to me. But if not for Dik Man and Akak’s sakes, I wouldn’t do it either.
Since I’m into cooking nowadays, I should learn and collect more simple recipes. Baru lah best kan. Any recipes to share?
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